Transparency is the biggest trend reshaping the food, pet, and nutrition industries today. We have dedicated significant analysis to the trend on this site, but we also want to make sure our readers are aware of relevant news on the topic, whether we analyze it or not. This post represents our first transparency report, covering the latter… Continue reading <span class="meta-nav">→</span>
Month: February 2017
Navigating the New Sugars Added Label Requirements
The FDA recently announced changes to the Nutrition Facts label, with more details about sugar. Starting in 2018 [1], the FDA will require Nutrition Facts labels to distinguish between sugars found naturally in ingredients and sugars added, both in grams and a percentage of daily recommended value. The FDA is recommending no more than ten… Continue reading <span class="meta-nav">→</span>